The Kiss me, squeeze me apple pie with cheese, pretzel-crusted, spiced cream, bacon, jalapeno, ginge

Ingredients

• 2 pounds ground chuck
• 1 teaspoon sea salt
• 1/2 cup packaged , pre cooked bacon pieces (not bits)
• 1 tablespoon toasted sesame oil
• 2 cloves of garlic
• 1/4 cup red bell peppers, finely chopped
• 1 tablespoon freshly grated ginger
• 1/4 cup Sutter home Cabernet Sauvignon
• 2 tablespoons natural brewed soy sauce
• 1/2 cup granny smith apple, cored but skinned, diced
• 9 slices of Vlasic pickled jalapeno slices, finely chopped (colavita olive oil to to brush grill)
• 6 pats unsalted butter softened
• 1 teaspoon lemon zest, freshly grated
• 6 tablespoons finely-crushed , Snyders of Hanover unflavored pretzels but salted
• 3 tablespoons maple syrup
• 6 large egg buns split open
• 6 tablespoons prepared, unsweetened apple sauce
• 6 bun sized slices of good quality extra sharp cheddar cheese pre sliced
• 6 tablespoons good quality sour cream
• 1 teaspoon pumpkin pie spice