Lemon Ice | America's Test Kitchen
Sharp and brassy, lemon ice can be a bitter experience, but it doesn't have to be that way.
Keywords
- Desserts or Baked Goods
- Fruit
- Frozen Desserts
- Fruit Desserts
Ingredients
- 2¼ cups water, preferably spring water
- 1 cup lemon juice (6 lemons)
- 1 cup (7 ounces/198 grams) sugar
- 2 tablespoons vodka (optional)
- ⅛ teaspoon table salt
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