Italian Lemon Ice - Master recipes

Italian Lemon Ice - Master recipes

master-recipes.com

Whisk water, sugar, and lemon zest together in a medium saucepan, then bring to a boil over high heat. Continue to whisk and boil for 5 minutes. Let mixture cool for 10 minutes. Whisk in lemon juice....

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Ingredients

  • Water - 5 cups
  • White sugar - ⅔ cup
  • Lemon zest - 2 teaspoons
  • Freshly squeezed lemon juice - ¾ cup
  • Fresh mint, or as needed - 12 leaves
  • Lemon, cut into wedges - 1
  • Raspberry-flavored liqueur (such as Chambord®) (Optional) - 1 fluid ounce

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