Quick prawn curry noodles recipe | delicious. magazine

Quick prawn curry noodles recipe | delicious. magazine

www.deliciousmagazine.co.uk

Quick, flavorful prawn curry noodles perfect for midweek meals. Easy to make, dairy-free, and delicious!

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Ingredients

  • 2 tbsp coconut oil or sunflower oil
  • 2 large carrots, cut into long, thin batons
  • ½ savoy cabbage, shredded
  • 1 large onion, finely chopped
  • Thumb-size piece fresh ginger, finely chopped
  • 400g tin coconut milk
  • 50g red Thai curry paste
  • 1 tbsp fish sauce, plus extra to taste
  • 240g dried egg noodles (we like Blue Dragon)
  • 200g sustainable raw prawns, peeled
  • To serve (optional)
  • Large bunch fresh coriander
  • Lime wedges

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