Jerk ham recipe Recipe | Better Homes & Gardens Australia

Name: Jerk ham recipe Recipe | Better Homes & Gardens Australia
Total time: 95 min
Ingredients: 1 Tbsp olive oil; 1 small white onion, finely chopped; 2 cloves garlic, finely chopped; 1 Tbsp ground allspice; 1 tsp cumin seeds; ½ tsp chilli flakes; Juice, finely grated zest of 2 limes; 2 Tbsp brown sugar; 1 Tbsp fresh thyme leaves; Sea-salt flakes and freshly ground black pepper, to season; 5kg cooked leg of ham, on the bone; ½ pineapple, peeled, cored, cut into 1cm-thick wedges; 1 long red chilli, deseeded, finely chopped; 1 Tbsp dark rum (optional); ¼ cup finely chopped fresh mint leaves, plus sprigs, to serve

www.bhg.com.au

Glazed with spices and served with zesty salsa, this tropical ham is a taste of the Caribbean that's right at home Down Under.

View full recipe on www.bhg.com.au

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.bhg.com.au.

Share this recipe:

Cooking tools: