Super green pancakes with smoked salmon recipe
These fluffy spinach savoury pancakes recipe with smoked salmon and a lemony dill crème fraîche make for a winning weekend brunch. Don’t be tempted to turn up the heat when frying – a lower...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.sainsburysmagazine.co.uk.
Ingredients
- 100g baby spinach
- 30g unsalted butter, plus 30g to fry
- 175g crème fraîche
- zest of 1 lemon, plus wedges to serve
- ½ x 20g pack dill, fronds picked
- 3 medium eggs
- 200ml whole milk
- 200g self-raising flour
- 1 tsp baking powder
- 1 tsp fine salt
- 200g smoked salmon, roughly torn (we used Mowi smoked salmon slices)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Spinach Pancakes With Smoked Salmon Recipe | Arla UK Recipe | Arla UK
arlafoods.co.uk
Spinach Pancake Recipe with Smoked Salmon
olivemagazine.com
Green pancakes Recipe | Samsung Food App
app.samsungfood.com
Smoked salmon pancakes with horseradish crème fraîche recipe
sainsburysmagazine.co.uk
Easy Made Smoked Salmon and Dill Pancakes - 3500+ Easy, Delicious Food – Traditional And New
cullinarycharmers.com
Smoked salmon pancake wraps
mummypages.ie
Spinach dutch baby with smoked salmon recipe
sainsburysmagazine.co.uk
Healthy Lunch Ideas | Spinach Protein Pancakes with Salmon & Crème Fraîche
au.myprotein.com