Fish Tacos - Feed Your Potential

Ingredients

• 4 each cod (about 4 oz. each (thawed if frozen))
• 3 Tbsp olive or vegetable oil
• 2 tsp lime juice
• 2 tsp chili powder
• 1/2 tsp ground cumin
• 1/2 tsp ground coriander
• 1/2 tsp garlic (peeled and minced)
• 8 each flour tortilla (6" whole wheat)
• 4 fillets Grilled Lime Chili Cod (see above)
• 1/2 cup Pico de Gallo
• 1 1/2 cup cabbage, shredded (or use shredded cole slaw mix)
• 2 oz queso fresco (crumbled)