Braised Onions, Parsnips, and Carrots - Urban Harvest Organic Delivery

Ingredients

• ½ cup olive oil
• ½ cup fresh chives
• 1 tbsp medium dry sherry or vermouth
• 1 pound carrots, sliced
• 1 ½ cups chopped sweet onions
• 2 cloves garlic, chopped
• 1 pound parsnips, cubed
• ¼ cup fresh parsley
• 1 tbsp chopped fresh thyme (¼ tsp dried)
• ½ cup vegetable broth
• 1 tbsp balsamic vinegar
• ½ tsp salt
• ½ tsp freshly ground pepper