Zucchini-Mushroom Kugelettes
Recipe archives for the Jewish Food Mailing List
Ingredients
- 3 eggs
- 3/4 cup sugar
- 1 cup oil
- 1 tsp. baking powder
- 2 cups flour
- 1-1/5 tsp. salt
- 12 button mushrooms, sliced into small pieces
- 4 medium-large zucchini, 2 peeled, 2 unpeeled
- 1 clove garlic, minced
- 1 Spanish onion, finely chopped
- Pepper to taste
More Like This
Zucchini-Mushroom Kugel - Kosher.com
kosher.com
Zucchini Kugel - Kosher.com
kosher.com
Zucchini and Potato Layered Kugel - Kosher.com
kosher.com
Mushroom Omelette - CookSifu - Place No. 1 to store your recipe
cooksifu.com
Mushroom and Zucchini Omelet | ekilu recipe
ekilu.com
Skillet Zucchini and Mushrooms – Cooking With Laura
cookingwithlaura.com
Potato, Mushroom and Zucchini Bake
sodelicious.recipes
Zucchini Kugel, Pesach I
jewishfood-list.com