Christmas Chocolate Yule Log - Odlums
Light and fluffy chocolate sponge with creamy icing—perfect for Christmas! Easy to make in just 10 minutes. Perfect holiday treat from Odlums.
Ingredients
- 125g/4oz Odlums Cream Plain Flour (less 2 tablespoons)
- 4 Eggs separated
- Pinch of Salt
- 125g/4oz Shamrock Golden Caster Sugar
- 2 tbsp Cocoa Powder
- 1 level tsp Baking Powder
- 125g/4oz Butter (Room temperature)
- 200g/7oz Icing Sugar, sieved
- 2 tbsp Cocoa, sieved
- 250ml carton cream
- Icing Sugar
- Holly Sprigs or Fresh Cranberries
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