PEI Potato And Leek Soup

Name: PEI Potato And Leek Soup
Total time: 35 min
Ingredients: 2 tbsp Olive Oil or Butter; 2 cups Leek (washed and chopped); 2 cloves Garlic (chopped); 1 medium Onion (chopped); 1 tbsp Summer Savory (dried); 1/4 cup All Purpose Flour; 5 cups Chicken Stock, Vegetable Stock or Water (low sodium); 3 large Potatoes (PEI Yukon Gold, peeled & large dice); 1/2 tbsp Fresh Thyme (removed from stems); 1 cup Milk; Salt; Pepper

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Contributed by Half Your Plate Industry Partner PEI Potatoes

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.halfyourplate.ca.

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