Recipe: Leek and potato soup

Name: Recipe: Leek and potato soup
Ingredients: olive oil; 1 onion, finely chopped; 2 cloves of garlic, crushed; 3 leeks, washed and finely sliced; 400g peeled potatoes, cubed; 4 cups (1l) vegetable or chicken stock; ½ cup (125ml) cream; salt and freshly ground pepper; 10g fresh chives, finely chopped

winemag.co.za

Smooth and creamy. Serves 4 Ingredients: olive oil 1 onion, finely chopped 2 cloves of garlic, crushed 3 leeks, washed and finely sliced 400g peeled

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