Chicken Scarpariello, the Shoemaker's Dish - Appetito

Chicken Scarpariello, the Shoemaker's Dish - Appetito

appetitomagazine.com

Our Editor-in-Chief shares an Italian adage and the recipe for a tangy chicken scarpariello recipe that is great for winter.

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Ingredients

  • 3 pounds bone-in chicken breast and thighs (breast quartered; thighs halved)
  • 1 pound sweet sausage
  • 8 -10cloves garlic, smashed
  • 1 cup pickled cherry peppers, sliced
  • 1 Tbs. dried oregano
  • 1 cup dry white wine
  • 1/4 cup red wine vinegar or juice from pickled cherry peppers
  • 1 cup chicken broth
  • salt u0026amp; pepper
  • Extra Virgin Olive Oil

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