Crab Curry with Coconut

Crab Curry with Coconut

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Crab Curry with Coconut

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Ingredients

  • 12 Nos. Crabs
  • 3 Tablespoon Cooking Oil for tempering
  • A Few Curry Leaves (Kadi patta) for tempering
  • 10 Large Chillies Red Dry Grind
  • 1 Teaspoon Mustard Seed (Sarson) Grind
  • 1 Teaspoon Jeera (Cumin Seeds) Grind
  • 1 Inch Ginger (Adhrak) Grind
  • 6 Flakes/Cloves Coconut (Narial) Grind
  • 1 Ball Garlic (Lason, Losun) Grind
  • 1 Medium Onion Grind
  • 2 Tablespoon Coriander(Dhania) Grind
  • 6 Nos. Pepper Corns Grind

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