Homemade Rye Bread — Easy European Recipe

Homemade Rye Bread — Easy European Recipe

www.petitegourmets.com

Learn to make classic homemade rye bread with caraway seeds and molasses. No mixer needed! Perfect for sandwiches and toasts with step-by-step instructions.

View full recipe on www.petitegourmets.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.

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Cooking tools:

  • Instant-read thermometer
  • Loaf pan
  • Cooling rack
  • Oven
  • Mixing bowl
  • Wooden spoon
  • Chef's knife
  • Plastic wrap
  • Kitchen towel
  • Aluminum foil
  • Measuring cup
  • Measuring spoon
  • Spray bottle

Ingredients

  • 2 packs yeast
  • 2 cups water
  • 2 cups molasses
  • 1 cup olive oil
  • 1 cup cocoa powder
  • 1 tsp salt
  • 2 cups flour

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