Risotto Milanese Recipe  - Food.com

Risotto Milanese Recipe - Food.com

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From "Italian Masterpiece", Good Food Magazine, September 1986. Whether served as a first course or main event, this creamy, warming rice d

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Ingredients

  • 2/3 cup dry white wine
  • 1 teaspoon saffron thread (about 25)
  • 4 tablespoons unsalted butter
  • 2 tablespoons olive oil
  • 1 medium-large onion, cut into 1/2-inch dice
  • 4 cups chicken broth, preferably homemade (or as needed)
  • 2 cups italian short-grain rice (such as Arborio or Tesori)
  • salt & freshly ground black pepper
  • 1/4 cup freshly ground parmesan cheese

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