Ginger Ice Cream with Caramelized Pears Recipe
Atkins welcomes you to try our delicious Ginger Ice Cream with Caramelized Pears recipe for a low carb lifestyle. Get started by browsing our full list of ingredients here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.atkins.com.
Cooking tools:
- Ice cream maker
- Instant-read thermometer
- Fine-mesh strainer
- Saucepan
- Stove
- Mixing bowl
- Whisk
- Skillet
- Airtight container
- Refrigerator
- Freezer
- Measuring cup
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
- Serving bowl
- Ice cream scoop
Ingredients
- 1/2 cup Tap Water
- 2 teaspoons Unsalted Butter Stick
- 4 tablespoons Sugar-Free Flavored Syrup - Vanilla
- 3 1/2 cups Heavy Cream
- 1/4 cup slices (1" dia) Ginger
- 1 small pear (approx 3 per lb) Pear
- 7 large Egg Yolks
- 2/3 cup Sucralose Based Sweetener (Sugar Substitute)
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