Beets with Ricotta ‘Cheese’ Bowl – Plant Life Journey
Beet lovers, rejoice! Enjoy a fun, healthy bowl packed with roasted beets, creamy vegan ricotta, and fresh microgreens. Perfect for lunch or a snack!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.plantlifejourney.com.
Ingredients
- 4 beets, cooked and sliced
- 2 slices sourdough bread of choice, toasted and cubed
- 2 cups microgreens, or sprouts, or lettuce or greens of choice
- 2 whole green onions, trimmed and sliced (use green parts )
- 2 Tbsp aged balsamic vinegar
- 6 small scoops purchased Vegan Ricotta (see our recipe for 'Easy Ricotta Cheese')
More Like This
Roasted Beet Sandwiches With Chive Ricotta Cheese
foodrepublic.com
Pickled Beet Cottage Cheese Bowl Recipe
struesli.com
Beet, Squash and Kale Bowl - Easy Vegan Meal Plan
easyveganmealplan.com
Beetroot and Ricotta Bruschetta
fox.dailyhabit.me
Vegan Beet Smoothie Bowl — Easy American Recipe | Petite Gourmets
petitegourmets.com
3 Delicious Power Bowls
lemonstripes.com
Beet and Wild Rice Bowl With Zesty Citrus Dressing | Experience Life
experiencelife.lifetime.life
Roast Beet & Lentil Bruschetta – Lentils.org
lentils.org