Gelato di crema | Searching4Zen
Experience authentic Italian gelato with this simple recipe for Gelato di Crema. Perfect for summer, made without fillers for a dense, flavorful treat. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.searching4zen.com.
Ingredients
- 500 ml (2 cups) milk or equal parts milk and cream
- 150g sugar (¾ cup)*
- 4 egg yolks
- 1 vanilla pod, split open down the side, or a piece of lemon zest (optional)
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