Salted Caramel Roast Banana Cake | Farmers Pick
Make this salted caramel roast banana cake for a retro upside-down dessert. Rich caramel, sweet banana and a simple sponge — ready in 45 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at farmerspick.com.au.
Ingredients
- 50g Butter
- 100g Soft Brown Sugar
- 3 Small Bananas
- 75g Sour Cream
- 75g Butter
- 150g Caster Sugar
- 2 Eggs
- 150g Self Raising Flour
- 1 Tsp Cinnamon Powder
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