Creamy Buffalo Chicken and Black Bean Quesadillas
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.perdue.com.
Cooking tools:
- Nonstick skillet
- Chef's knife
- Cutting board
- Colander
- Mixing bowl
- Spoon
- Fork
- Spatula
- Baking sheet
- Serving platter
- Stove
- Oven
Ingredients
- 2 cups Perdue® Tender Ready® Whole Young Chicken with Giblets
- 1 can black beans
- drained and rinsed
- 1/2 cup sour cream
- 1/4 cup Buffalo sauce
- 4 large flour tortillas
- 10-inch
- 2 cups shredded Cheddar cheese
- 2 green onions
- thinly sliced
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