Fries with Sriracha, Tahini and Lemon Aioli
Crispy Sriracha-Tahini Fries with Lemon Aioli Recipe Servings: 2-4 Prep Time: 10 minutes Cook Time: 1 hour 20 minutes Total Time: 1 hour 30 minutes Ingredients For the Fries: 2 medium-sized russet...
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Ingredients
- 2 medium-sized russet potatoes
- 1/2 to 3/4 cup vegetable oil
- 1 teaspoon salt (plus extra for seasoning)
- Optional: chopped green onions, for garnish
- 1/2 cup tahini
- Juice of 3 lemons (adjust quantity to get desired consistency)
- 4 tablespoons sriracha
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