Recipe Time! Herbed Home Fries with Chickpea Garlic Tahini Dipping Sau
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Ingredients
- 3 medium/large russet potatoes
- 3 tsp herb seasoning (herb de provence, Italian mix, vegetable grilling seasoning, or a blend of your choice)
- 1/4 tsp pink Himalayan salt
- 1 1/2 Tbs cold pressed unrefined coconut oil
- 1 1/2 Tbs chopped fresh parsley
- 1/3 cup Stone Ground Sesame Tahini
- 1/4 cup soaked cashews
- 1/2 cup chickpeas
- 1 clove fresh minced garlic
- 2 1/2 Tbs fresh lemon juice
- 1 Tbs chopped fresh parsley leaves
- 1 Tbs chopped fresh chives
- 2 tsp nama shoyu or Braggs Liquid Aminos
- 2 tsp nutritional yeast
- 1/2 cup pure water
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