Raw Chocolates with Raspberry-Rose Centres

Name: Raw Chocolates with Raspberry-Rose Centres
Ingredients: 125g Elements for Life raw cacao butter; 5 tbsp Elements for Life raw cacao powder; 3 tbsp Sweet Freedom (or your preference of liquid sweetener); 1/2 tsp vanilla extract or vanilla powder; 5 medjool dates, pitted (or any soft dates you have available); 1 tsp coconut oil; 1 tbsp almond butter; 1 tbsp water (filtered or spring water preferably); 1 tsp rosewater (you could also use 1-2 drops of food grade rose otto essential oil); 1 tsp raspberry powder

www.elementsforlife.co.uk

Gorgeous raw chocolates with a raspberry rose caramel filling. This delightful recipe by Niki Behjousiar is full of exotic promise and doesn't disappoint

View full recipe on www.elementsforlife.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.elementsforlife.co.uk.

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Ingredients

125g Elements for Life raw cacao butter
5 tbsp Elements for Life raw cacao powder
3 tbsp Sweet Freedom (or your preference of liquid sweetener)
1/2 tsp vanilla extract or vanilla powder
5 medjool dates, pitted (or any soft dates you have available)
1 tsp coconut oil
1 tbsp almond butter
1 tbsp water (filtered or spring water preferably)
1 tsp rosewater (you could also use 1-2 drops of food grade rose otto essential oil)
1 tsp raspberry powder