Cavatelli and Sausage | Just A Pinch Recipes

Cavatelli and Sausage | Just A Pinch Recipes

www.justapinch.com

I use chicken sausage as I think it tastes better than regular sausage

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Ingredients

  • 1 medium onion minced
  • 4 clove(s) garlic minced
  • 1 pound(s) ground sausage
  • 32 ounce(s) chicken broth
  • 2 tablespoon(s) corn starch
  • 6 ounce(s) spinach, fresh
  • 1 package(s) cavatelli
  • 2 tablespoon(s) olive oil, extra-virgin
  • - Parmesan cheese

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