Fruity Mince Pies - Gluten-Free Heaven
These mince pies from The Groovy Food Company are packed full of fruit, with a hint of brandy or rum (if desired!)
Ingredients
- 225 g sultanas
- 225 g raisins
- 60 g dried cranberries
- 225 g dried apricots
- 110 g dried figs
- 110 g dried dates, pitted
- 110 g chopped almonds
- 3 dessert apples ( washed, cored and chopped)
- 2 pears (washed, cored and chopped)
- 3 lemons (juice and zest)
- 2 tsp mixed spice
- 1 tbsp ground cinnamon
- 1 tsp ground cloves
- a pinch freshly grated nutmeg
- 75 ml rum or brandy (optional)
- 100 ml Groovy Food Agave Nectar Rich and Dark
- 200 g gluten-free plain flour (sifted)
- 100 g unsalted butter
- 25 g ground almonds
- 50 g icing sugar (sifted)
- 1 free-range egg (beaten)
- 1 free-range egg yolk
- 1 tbsp milk
- 400 g fruity mincemeat
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