Thai Steamed Mussels Recipe

Thai Steamed Mussels Recipe

www.allrecipes.com

These Thai mussels are quickly cooked in a flavorful broth of coconut milk, lime juice, white wine, red curry paste, garlic, fish sauce, and sugar.

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Ingredients

  • 1 (13.5 ounce) can unsweetened coconut milk
  • 0.33333334326744 cup fresh lime juice
  • 0.33333334326744 cup dry white wine
  • 1.5 tablespoons Thai red curry paste
  • 1.5 tablespoons minced garlic
  • 1 tablespoon Asian fish sauce
  • 1 tablespoon white sugar
  • 5 pounds fresh mussels, scrubbed and debearded
  • 2 cups chopped fresh cilantro

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