Beef Sandwich with Sweet and Spicy Beetroot Slaw

Name: Beef Sandwich with Sweet and Spicy Beetroot Slaw
Ingredients: 250g cooked roast beef, thinly sliced; 2 tbsp Ballymaloe Sweet & Spicy Beetroot Slaw (plus extra for the side); 2 crusty rolls or slices of sourdough/ciabatta; A few crisp lettuce leaves (e.g. baby gem, cos); ½ small red onion, thinly sliced; Optional: a slice of mature cheddar or Swiss cheese; A little butter or mayo (for spreading); Salt; freshly ground black pepper; Gherkins or pickles; Thinly sliced radish; Wholegrain mustard or horseradish cream

ballymaloefoods.ie

This hearty sandwich brings together tender slices of roast beef with the vibrant tang of Ballymaloe Sweet & Spicy Beetroot Slaw for a flavour-packed

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