Easy Cherry Pie Bars Recipe - Recipes by Clare

Ingredients

• 1 cup butter, softened
• 2 cups sugar
• 1 teaspoon salt
• 4 large eggs, room temperature
• 1 teaspoon vanilla extract
• ¼ teaspoon almond extract
• 3 cups all-purpose flour
• 2 cans (21 ounces each) cherry pie filling
• 1 cup confectioners' sugar
• ½ teaspoon vanilla extract
• ½ teaspoon almond extract
• 2-3 tablespoons 2% milk