Mexican Meatballs

Mexican Meatballs

www.indianaconnection.org

Preheat oven to 450 F. Combine egg, water, salt and 2 T. from package of chili seasoning mix. Mix lightly. Add cornmeal and ground beef. Shape into small meatballs. Arrange on an ungreased shallow...

View full recipe on www.indianaconnection.org

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Cooking tools:

  • Oven
  • Baking sheet
  • Skillet
  • Stove
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Toothpick

Ingredients

  • 1 egg
  • ½ cup water
  • ½ t. salt
  • 1 (1.75-oz.) envelope chili seasoning mix
  • ½ cup cornmeal
  • 1½ lbs. ground beef
  • 2 cups tomato juice
  • 1 T. lemon juice

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