Chocolate Orange Shortbread | Gay Lea
Chocolate, orange and shortbread lovers all agree, this is perfection.
Ingredients
- 1 cup (250mL) GAY LEA - Butter Sticks – Unsalted , softened
- 1/2 cup (125mL) icing sugar, sifted
- 1 tsp (5mL) vanilla extract
- 2 cups (500mL) all purpose flour
- 1/4 tsp (1mL) baking soda
- 1/4 tsp (1mL) salt
- 1 tbsp (15mL) orange zest, finely grated
- 3 oz (90g) bittersweet chocolate, finely chopped or 2/3 cup (175mL) of mini chocolate chips
- 3 oz (90g) bittersweet chocolate, coarsely chopped, melted
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