Sassy Apple Pie
With a little bit of brandy and a surprising amount of heat, this is definitely not your traditional apple pie.
Ingredients
- 1 ¼ cups all-purpose flour
- ¾ tsp. kosher salt
- 1 stick (1/2 cup) chilled unsalted butter
- cut into ½ inch pieces
- ¼ cup ice water
- 2 Granny Smith apples
- peeled and diced
- ¼ cup plus 4 tsp. granulated sugar
- 1 – 2 tbsp. apple brandy
- 1 ½ tsp. Colman’s Dry Mustard Powder
- ½ tsp. ground cinnamon
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