Baked Beans 19 | Just A Pinch Recipes

Baked Beans 19 | Just A Pinch Recipes

www.justapinch.com

In a Dutch Oven or large stockpot add the beans, salt and enough water to cover two inches over the top of the beans. Bring to a boil; cooking for 3 minutes. Cover and let...

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Ingredients

  • 1 pound(s) dried navy beans
  • 1 teaspoon(s) salt
  • 8 slice(s) bacon
  • 1 sweet onion minced
  • 1 red pepper finely chopped
  • 2 clove(s) garlic minced
  • 1 can(s) tomato sauce
  • 1/3 cup(s) ketchup
  • 1/3 cup(s) bbq sauce
  • 1 tablespoon(s) prepared mustard
  • 1/2 tablespoon(s) worcestershire sauce
  • 1/4 cup(s) molasses
  • 1/2 teaspoon(s) smoked paprika
  • 1/4 teaspoon(s) ground black pepper
  • 1/8 teaspoon(s) ground cayenne pepper

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