Baked Beans - Recipes List
Place the beans in a large bowl. Add lukewarm water to cover and soak overnight at room temperature. Add water as needed to ensure beans remain covered. Rinse and drain. With the rack in the middle p
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Ingredients
- 4 cups (1 litre) dried navy beans
- Water for soaking
- 7 cups (1.75 litres) cold water, approximately (for cooking)
- 3 onions, chopped
- 1/2 lb (250 g) meaty salt pork, rind removed, cubed
- 3 plum tomatoes, diced
- 5 slices bacon, cut crosswise into small pieces
- 1 cup (250 ml) ketchup
- 1/2 cup (125 ml) molasses
- 1/4 cup (60 ml) brown sugar
- 2 tablespoons (30 ml) balsamic vinegar
- 1 teaspoon (5 ml) dry mustard
- 1 teaspoon (5 ml) salt
- Pepper
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