Pork Rind Squash Casserole
Creamy squash baked under a golden layer of cheesy pork rind crumbs for a comforting family favorite with crunch. | Pork Rind Squash Casserole
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.southernrecipe.com.
Cooking tools:
- Baking dish
- Oven
- Stove
- Pot
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Grater
- Measuring cup
- Measuring spoon
Ingredients
- 1/2 cup Southern Recipe pork rinds, crushed
- 1 sleeve Butter crackers, crushed
- 4 cups Yellow squash, sliced and halved
- 1 Sweet onion, diced
- 2 Tbsp. Butter, divided
- 1 cup Milk
- 2 Eggs
- 1 cup Sharp cheddar cheese, grated
- 1 tsp. Cayenne pepper
- 1/2 tsp. Black pepper
- 1/2 tsp. Salt
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