Asian Peanut Noodles Recipe | Say Mmm
Recipe, grocery list, and nutrition info for Asian Peanut Noodles. Asian Peanut Noodle Salad with Chicken, Shredded Carrots, Red Cabbage and Green Onions, in Sweet-Spicy Peanut Sauce
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Ingredients
- 2 cups cooked linguini noodles (cooled), drizzled with a touch of olive oil to prevent sticking
- 1 skinless and boneless chicken breast, cooked and shredded
- 1/4 cup red cabbage, shredded thinly
- 1/4 cup carrots, shredded thinly
- 1 green onion, sliced
- 2 tablespoons crushed peanuts
- 1 tablespoon cilantro leaves, chopped
- Sweet-Spicy Peanut Sauce (recipe below)
- 1 1/2 tablespoons honey
- 1 1/2 tablespoons rice vinegar
- 1 1/2 tablespoons soy sauce
- 1 1/2 tablespoons peanut or vegetable oil
- 1 tablespoon peanut butter (I used all-natural, creamy peanut butter)
- 1 clove garlic, pressed through garlic press
- 3 to 4 drops of Sriracha sauce (this is spicy, so use to your liking)
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