Sashimi Salad with Soy and Orange | Food Stuff

Sashimi Salad with Soy and Orange | Food Stuff

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Cooking tools:

  • Grater
  • Mixing bowl
  • Whisk
  • Chef's knife
  • Cutting board
  • Cup
  • Plate

Ingredients

  • 1/2 cucumber, peeled, seeded, and thinly sliced (optional)
  • 2 cups frisée lettuce, torn into bite-size pieces
  • 3 tablespoons grapeseed oil
  • 6 cups mâche (lamb's lettuce) leaves
  • 4 oranges
  • 7 ounces sushi-grade salmon, skinless
  • 1 teaspoon sesame seeds, toasted
  • 1 tablespoon soy sauce

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