Vegetarian Fish | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
2 pieces of bean curd pockets 3 oz of golden mushrooms 3 oz of water chestnuts 1 sheet of purple seaweed 1 sheet of bean curd skin 1 tablespoon flour 1 tablespoon water 1 tablespoon cornstarch 1/4...
Ingredients
- 2 pieces of bean curd pockets
- 3 oz of golden mushrooms
- 3 oz of water chestnuts
- 1 sheet of purple seaweed
- 1 sheet of bean curd skin
- 1 tablespoon flour
- 1 tablespoon water
- 1 tablespoon cornstarch
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 egg substitute
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