Red currant meringue cake | Recipe | Kitchen Stories

Name: Red currant meringue cake | Recipe | Kitchen Stories
Ingredients: 1 cup sugar (divided); 8 tsp vanilla sugar (divided); 4 eggs (divided); 1/2 stick butter (soft); 2 cups flour; 1 1/2 tsp baking powder; 1/3 cup milk; 25 oz red currants; butter for greasing; flour for dusting

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Keywords

cake
kid friendly
vegetarian
sweet
berries
crowd pleaser
german
pescetarian
dinner party
alcohol free
sour
fruits
dairy
summer
oven

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