Steak and Rutabaga Pasties – Orange Cat Community Farm

Steak and Rutabaga Pasties – Orange Cat Community Farm

orangecatcommunityfarm.com

Steak and rutabaga pasties with creamy filling and flaky crust—perfect for winter gatherings. Enjoy with salsa, ketchup, or beef gravy.Makes 6.

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Ingredients

  • Crust: 3 C. flour
  • Crust: 1 t. salt
  • Crust: 1 C. chilled shortening or lard, cut into pieces
  • Crust: 1 egg
  • Crust: ice water
  • Filling: 1 1/2 pounds cubed sirloin
  • Filling: 4 C. diced rutabagas
  • Filling: 1 C. chopped onions
  • Filling: 3 T. heavy cream
  • Filling: 4-6 T. chopped fresh parsley
  • Filling: 1 T. salt
  • Filling: 1 t. pepper
  • Filling: 3 T. cold butter, cut into small pieces

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