French Custard | Desserts & Baked Goods
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Cooking tools:
- Food processor
- Springform pan
- Rolling pin
- Saucepan
- Whisk
- Mixing bowl
- Wooden spoon
- Spatula
- Fine-mesh sieve
- Plastic wrap
- Baking sheet
- Oven
- Stove
- Refrigerator
- Freezer
- Chef's knife
- Measuring cup
- Measuring spoon
Ingredients
- Flan
- 3 cups (750 ml) milk
- 1 cup (250 ml) sugar
- 1 vanilla bean, split and scraped
- 6 tablespoons (90 ml) cornstarch
- 1 cup (250 ml) 35% cream
- 4 egg yolks
- 1 egg
- 11/2 cups (375 ml) unbleached all-purpose flour
- 1 tablespoon (15 ml) sugar
- 1/4 teaspoon (1 ml) salt
- 3/4 cup (180 ml) cold unsalted butter, diced
- 1/4 cup (60 ml) milk
- 1 egg yolk
More Like This
French Custard | Desserts & Baked Goods
umami.recipes
French Custard | Desserts & Baked Goods
umami.recipes
French Custard | Desserts & Baked Goods
umami.recipes
Parisian Flan (French Custard Pie) | RICARDO
ricardocuisine.com
Decadent French Flan: A Luxurious Custard Delight
kitchen20.com
Food and Travel Magazine | Parisian flan
foodandtravel.com
French Custard
publicdomainrecipes.org
Ultra-creamy flan pâtissier recipe
en.petitchef.com