NEIPA Beer Recipe | BIAB Specialty IPA: New England IPA by Brewer #99721
"NEIPA" Specialty IPA: New England IPA beer recipe by null. BIAB, ABV 7.49%, IBU 41.56, SRM 4.59, Fermentables: ( Brewers Malt 2-Row, Flaked Oats, Carapils Malt
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Cooking tools:
- Kitchen scale
- Stockpot
- Stove
- Grain bag
- Instant-read thermometer
- Spoon
- Fermenter
- Airlock
Ingredients
- 11 lb Brewers Malt 2-Row
- 2 lb Flaked Oats
- 1 lb Carapils Malt
- 2 oz Cascade Hops
- 10 oz Chinook Hops
- 2 oz Cascade (Leaf/Whole) Hops
- 10 oz Chinook (Leaf/Whole) Hops
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