NEIPA #1 Beer Recipe | BIAB Specialty IPA: New England IPA by Alex Eagle
"NEIPA #1" Specialty IPA: New England IPA beer recipe by Alex Eagle. BIAB, ABV 6.49%, IBU 38.88, SRM 5.15, Fermentables: (Pilsner, Flaked Wheat, Flaked Oats, Flaked Barley, Corn Sugar - Dextrose)...
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Cooking tools:
- Kitchen scale
- Instant-read thermometer
- Brew bag
- Stockpot
- Stove
- Fermenter
- Airlock
- Spoon
- Sanitizer
- Hydrometer
Ingredients
- 13 lb Pilsner
- 1 1/2 lb Flaked Wheat
- 1 1/2 lb Flaked Oats
- 1 1/2 lb Flaked Barley
- 1 lb Corn Sugar - Dextrose
- 1 oz Columbus Hops
- 2 oz Mosaic Hops
- 2 oz Citra Hops
- 2 oz Galaxy Hops
- 1 oz Mosaic Hops
- 1 oz Citra Hops
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