Tangy Jicama Slaw | MyPlate

Tangy Jicama Slaw | MyPlate

myplate-prod.azureedge.us

Jicama provides a wonderful crunchy texture for this tasty and tangy slaw.

View full recipe on myplate-prod.azureedge.us

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myplate-prod.azureedge.us.

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Ingredients

  • 2 cups jicama (peeled and chopped)
  • 1 cup canned Mandarin oranges (in light syrup)
  • 1 1/2 tablespoons lime juice (juice of one lime)
  • salt (to taste, optional)
  • cilantro (optional)

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