Baked Vegetable Pasta Recipe | Samsung Food App
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Cooking tools:
- Blender
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Pot
- Colander
- Measuring cup
- Skillet
- Wooden spoon
- Spatula
- Plate
Ingredients
- 12 ounces pasta (we used tagliatelle)
- 1 medium zucchini
- 1 red bell pepper
- 1 yellow bell pepper
- 30 cherry tomatoes
- 15 button mushrooms
- 1 small red onion
- 4 cloves garlic
- 3 tbsp balsamic vinegar
- 2 tbsp olive oil
- 2 tbsp tomato paste
- 1 cup vegetable stock
- 3 tbsp cream
- 1 tbsp cornstrach
- 2 ounces grated parmesan cheese
- 1 tsp provencal herbs
- 1 tsp paprika
- 1 tsp salt
- 1/2 tsp pepper
- 1 tsp chili flakes (or cayenne pepper)
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