Vegetable Pasta Bake Recipe
This vegetable pasta bake is a rich, hearty dish that combines al dente pasta with a medley of vegetables and a topping of melted cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookwithnabeela.com.
Ingredients
- 500 g Pasta
- 500 g Pasta Sauce
- 200 g Mozzarella Cheese
- 2 tbsp Oil
- 2 Zucchinis (sliced)
- 1 Red Bell Pepper (sliced)
- 1 Green Bell Pepper (sliced)
- 3 cloves Garlic (minced)
- 1 Onion (diced)
- Salt (adjust to taste)
- Black Pepper (adjust to taste)
- Basil (to garnish)
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