Spelt Pasta Nourish Bowl with Avocado Hummus
Spelt Pasta Nourish Bowl with Avocado Hummus | San Remo. Sweet potato, veggies, and creamy hummus in a healthy, gluten-free meal. Perfect for winter warmth.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.com.au.
Cooking tools:
- Food processor
- Microplane
- Steamer basket
- Colander
- Oven
- Baking sheet
- Pot
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
- Serving bowl
- Spoon
- Refrigerator
Ingredients
- San Remo Spelt Spirals 250g
- 2 cups sweet potato, cut into chunks
- 2 tbsp olive oil
- 1 tbsp sumac
- 2 cups broccoli, cut into florets
- 1 cup purple cabbage, thinly sliced
- 1 cup cherry tomatoes, cut in halves
- 1 cup baby spinach
- 1 cup edamame beans, shelled
- ½ cup coriander leaves
- 1 tbsp chilli flakes
- 1 tbsp poppy seeds
- 1 lime, cut into quarters
- ½ tin of chickpeas, drained and washed
- 1 tbsp tahini
- 1 garlic clove
- 1 lime, zested and juiced
- Salt
- pepper
- 1 ripe avocado, cored and peeled
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