Pecan-Chocolate Chip Pound Cake - Master recipes
In a large bowl, beat sugar, butter (must be very soft but not melted), eggs and almond extract on low just until mixed. Beat on high for 5 minutes, scraping bowl occasionally. In a separate bowl,...
Ingredients
- 2-3/4 cups sugar -
- 1-1/4 cups butter, softened -
- 5 large eggs -
- 1 teaspoon almond extract -
- 3 cups all-purpose flour -
- 1 teaspoon baking powder -
- 1/4 teaspoon salt -
- 1 cup whole milk -
- 1 cup mini semisweet chocolate chips -
- 1 cup chopped pecans -
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