Zucchini Rollups | NDSU Agriculture
A delicious summer recipe for all of the zucchini you've been "gifted."
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ndsu.edu.
Ingredients
- 48 zucchini strips (about 2 zucchini)
- 2 teaspoons olive oil
- 1 tablespoon garlic, minced
- 2 cups spinach, chopped
- 1 cup ricotta cheese
- 2 tablespoons basil, finely chopped
- Salt and Pepper to taste
- 1 cup spaghetti sauce
- ½ cup mozzarella cheese
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