Panzanella Salad - Oliva!

Ingredients

• 4 tbsp Olíva! Tuscan Herb Olive Oil
• 6 cups bread, cut into 1" cubes
• 2 cups cherry tomatoes, halved
• ½ red onion, thinly sliced
• 1 bunch of asparagus
• 1 lemon
• handful of parsley
• ½ tsp crushed red pepper
• salt & pepper
• 3 tbsp Olíva! Tuscan Herb Olive Oil
• 2 tbsp Olíva! Australian Hojiblanca EVOO
• 3 tbsp Olíva! Oregano White Balsamic
• 1 tbsp lemon juice
• 1 tbsp shallot, minced
• 1 tsp dijon mustard